Foods by "Bok Choy" category| Page 1

Cold Smoked Chicken with Baby Bok Choy and Cashew Salad

Author: Bruce Aidells

Bok Choy, Edamame, Cashew, and Orange Rice

Braised Baby Bok Choy

Grilled Halibut, Eggplant, and Baby Bok Choy with Korean Barbecue Sauce

Chicken with Bok Choy and Baby Corn

Author: Ian Knauer

Steamed Asparagus and Bok Choy with Soy Ginger Vinaigrette

Wonton Soup with Mushroom Zucchini "Meatballs"

Thanks to a zingy ginger, garlic, and miso paste mixture, these vitamin- and fiber-loaded mushroom and zucchini "meatballs" are so packed with flavor you'll...

Author: Katherine Sacks

Sautéed Bok Choy and Broccoli

Shiitake Bok Choy Soup with Noodles

Author: Beth Nicholson

Braised Oxtails with Star Anise and Chinese Greens

Crispy Tofu in Shiitake Broth

Make a double or triple batch of the dashi and freeze in airtight containers to keep for making savory soups on the fly.

Author: Andy Baraghani

Oven Roasted Flounder With Bok Choy, Cilantro, and Lime

Sake-infused flounder fillets cook over a bed of pan-seared bok choy in this simple, one-skillet dinner.

Author: Bon Appétit Test Kitchen

Spicy Shrimp and Bok Choy Noodle Bowl

Scallops and Bok Choy with Balsamic Sauce

Asian Risotto with Pancetta and Mussels

Thai Vegetables

Wild Mushroom and Potato Stew

Orange Roughy with Bok Choy and Cherry Tomatoes

Seared Coriander Scallops with Bok Choy and Hoisin

Grilled Shrimp Satay with Peaches and Bok Choy

Author: Bon Appétit Test Kitchen

Red Cooked Pork Belly

Bok Choy with Garlic

Grilled Shrimp Satay with Peaches and Bok Choy

Pak Choi and Kale Dumpling

Packed with greens, these boiled dumplings easily go vegetarian by switching out the ground pork for crumbled tofu.

Author: Jeremy Pang

Provençal Bok Choy

Author: Paul Grimes

Hong Kong Crab Cakes with Baby Bok Choy

Spicy Sweet Tangerine Shrimp with Baby Bok Choy

Stir Fried Bok Choy

Author: Grace Young

Stir Fried Baby Bok Choy

Author: Shirley Cheng

Miso Soup with Sweet Potato Dumplings

Author: Shawn McClain

Salmon "Bulgogi" with Bok Choy and Mushrooms

Bulgogi-beef marinated in soy sauce,sesame oil, and other seasonings-is a popular Korean dish. Here, we've subbed in salmon for the sirloin.

Author: Rozanne Gold

Stir Fried Shanghai Bok Choy with Ginger

Author: Grace Young

Gingery Glazed Halibut with Carrots and Baby Bok Choy

Sweet Potato Noodle Stir Fry with Choy Sum and Shiitake Mushrooms

Author: Mai Pham

Steamed Chicken with Black Mushrooms and Bok Choy

Vegetarian Dumplings

Stir Fried Bok Choy

Stir Fried Sesame Baby Bok Choy

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